Ruby Chard proudly supports or is a member of the following industry associations and professional organizations:

International Association of Culinary Professionals (IACP)

Old Ways Preservation Trust

New England Culinary Guild

American Food and Wine Institute

The Food Project

Share Our Strength

Slow Food USA

Greater Boston Food Bank

Agriculture, Food, and Human Values Society (AFHVS)

Association for the Study of Food and Society (ASFS)

Chefs Collaborative